Trees to Pods to Beans to Chocolate

Author:
Diana L. Moss
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Lisa Poling
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Students explore the mathematics found in chocolate production.

Footnotes

Edited by Kevin Dykema, kdykema@mattawanschools.org, a teacher from Mattawan, Michigan, and Crystal Kalinec-Craig, crystal.kalinec-craig@utsa.edu, University of Texas at San Antonio. Manuscripts should show how math is used to solve a real-life problem, preferably in the context of one's profession, and should be no more than 300 words. Submit manuscripts through http://mtms.msubmit.net.

Contributor Notes

Diana L. Moss, mossdl@appstate.edu and Lisa Poling, polingll@appstate.edu, are former middle school and elementary school teachers who currently teach at Appalachian State University in Boone, North Carolina.

(Corresponding author is Moss mossdl@appstate.edu)
(Corresponding author is Poling polingll@appstate.edu)
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